Rüya puts his passion at the service of culinary creations displaying a wide variety of meats, seafood, herbs and vegetables. All dishes are seasonal. We work closely with a small network of farmers and suppliers to ensure the freshest ingredients only. Our herbs and spices are carefully selected to give rise to the best expression of Anatolian flavors. At the bar, savor a selection of mezes along with traditional Anatolian grapes or let yourself be tempted by our Turkish-inspired cocktails and their flavors of cardamom, rose, pomegranate, honey, spices, citrus and mint.